Kitchen Table

Stories, art, and ideas about food, place, and people.

Kitchen Table

WHAT’S ON THE TABLE

MANGIA! MANGIA! • FOOD EXPRESSIONS ACROSS CULTURES - ITALIA

INVERTING THE PYRAMID SCHEME

SUSTAINABILITY FOR THE LAZY GIRL

MISS TABLE MANNERS

MAYO IS GOOD ACTUALLY

WHIP IT GOOD • A PERSONAL HISTORY OF MIRACLE WHIP

A RECIPE FOR THE TIME BEING

KNOWLEDGE, PLANNING, AND A CROCK–POT • AN INTERVIEW WITH KITCHEN TABLE CONTRIBUTING EDITOR DAVE ADAMSHICK

The FRIED CHICKEN

GRANDMOTHERS CORNINGWARE

PORTLAND, ORE. STEELPORT KNIFE CO.

DEAD OR ALIVE • MY MOTHER HATED GRAWFISH AND THAT IDIOT PRIEST HAD NO IDEA

THE VEGAN

STREET DISCO

SUPERFOODS AT SUPERPRICES

THE FUTURE ISSUE

THE TABLE OF TOMORROW • ART BY GEMMA PORTELLA & SPECIAL THANKS TO CONTRIBUTING EDITOR, GIOVANNA SOLIMANDO FOR HER ASSISTANCE ON THIS PIECE

MUSHROOM EXPLORERS

DROUGHT PROOF • WORDS — DRY FARMING INSTITUTE AND OREGON STATE UNIVERSITY

INDIGENOUS RISING • LOOKING BACK TO LOOK FORWARD

EXPLORING THE VINE: • TWO VINEYARDS ROOTED IN SUSTAINABILITY

ORBITAL HARVEST

SIEBEN KRÄUTERSUPPE • (SEVEN HERBS SOUP, AKA GREEN BORSCHT)

THE DISTILLER

MEAL MAPPING

CHARM CITY • FEATURING NANA’S APPLE CAKE

THE ARTIST / AUTHOR / EDUCATOR

CARROT CHRONICLES • PLANTING, PICKLING, AND THE POWER OF SLOW FOOD MINDFULNESS

TROPICAL FRUIT ELIXER • HAITIS BOOZY BEVERANGE

WHERE IS THE FOODARACKACYCLE? • 72-IN-ONES, WHIMSY, AND THE WONDER OVEN

THE APOCALYPSE PANTRY COLLECTION • The Kitchen Table Sauce Club has become an essential part of our fundraising efforts for the magazine, with various Oregon-based sauciers contributing their liquid gold to a new collection for every issue. This time, Kitchen Table Sauce Club: The Apocalypse Collection, featuring explosive artwork by cover artist Daniele Morganti, and returning Sauce Club logo designer Grace Jensen. Sarah Marshall of Marshall’s Haute Sauce is featured on page 95. Secret Aardvark was unavailable at press time, but their awesome-sauce speaks for itself.

PLANTING SEEDS OF TRADITION

BABY’S FIRST OYSTER

THE PRODUCE SECTION

A Word FROM THE Kitchen